Local Product Center Beech Nishimeya

In addition to specially selected local products, they have a full offering of fresh vegetables and seasonal fruits directly from the farmers, as well as wild herbs and mushrooms. The restaurant’s Shirakami soba made with local soba flour is a big hit, too! What’s more, at the Flavor Workshop next door you can try your own hand at making soba noodles with an instructor’s help. Their wide range of hand-made ice cream is also popular.