Ajigasawa Flounder Bowl

The Ajigasawa Flounder Bowl is made with locally caught flounder, grown where the clear waters running from Shirakami Sanchi flow into the Sea of Japan, seasoned and piled on rice. Individual shops all have their own sauce and meal sets. Some shops even top it with soup stock, so trying different styles is a pleasure on its own! Please note that availability depends on the flounder catch, so it may sometimes be limited.